It was verified in a Wrigley chewing gum cartoon strip “Fun Facts” illustrated here (see above) from the Dallas Morning News Feb 7, 1971. and it was often repeated in news accounts like this humorous one that appeared in the Kansas City Times Jan 11, 1920.
Captain Hanson Gregory (1831-) of Camden, Maine gets the credit for inventing the modern doughnut – or at least the hole.
He was a ship’s cook at age 16 in 1847 – when he experimented with ideas to solve the problem of the uncooked centers of doughnuts.
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…even the old recipes for making doughnuts.
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Anna Barrows, Boston YWCA Lecturer on Cookery, wrote a terrific article giving multiple recipes for doughnuts. I have inserted this article from the Philadelphia Inquirer Feb 18, 1894. Click Here to see a larger version.
Let’s celebrate the day and use the old recipes to prepare some homemade doughnuts.
Read this document on Scribd: Anna Barrows – Doughnut Evolution the Whole Art of Mixing Shaping and Frying
Click Here to see a larger version.
Happy National Doughnut Day!